Shelly's Recipe

FIRECRACKER SPICY WINGS

Category: Wings

1/2 cup plain unseasoned dry bread crumbs
1 tbsp chili powder
1 tsp garlic salt
1/4 tsp ground black pepper and ground red pepper

2 lbs chicken wing pieces

Blue cheese or ranch dressing (optional)

Preheat oven to 425. Mix bread crumbs and spices in large resealable plastic bag. Add chicken wings in batches; shake to coat well. Arrange chicken wings in single layer on large foil-lined shallow baking pan. Bake 30 minutes or until chicken is cooked through. Serve with blue cheese or ranch dressing, if desired.