Shelly's Recipe

MARINADE RED MEAT OR WILD GAME

Category: Sauces, Marinades, Spices, Glazes and Rubs

1 bottle of Teriyaki
1 can of Coke-a-Cola
2 cups water (wine or beer can be substituted)
1/4 cup Brown Sugar (if desired – little sweeter)
1/2 cup Worcestershire Sauce
1/4 cup Soy Sauce

Marinade meat for 12 hours at room temperature, or up 7 days+ in the refrigerator.