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Shelly's Recipe

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CINNAMON CHERRY BUNS

Category: Quick Breads

1 can (21 oz) cherry pie filling
1 tube refrigerated cinnamon rolls

Spread pie filling into a greased 8-in. square baking dish. set aside icing from cinnamon rolls. Arrange rolls around edge of baking dish. Bake at 400 for 15 minutes. Cover and bake 10 minutes longer or until golden. Spread icing over rolls. Serve warm.


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