Shelly's Recipe

CHICKEN NUGGETS I

Category: Chicken

2 cups milk
2 eggs
3 tbsp Cavendars Greek seasoning
1/2 tsp garlic salt
1 cup flour
5 lbs chicken breast, cut into 1 inch pieces

Mix first 4 ingredients and add chicken pieces in a resealable bag. Refrigerate for 24 hours, turning occasionally. Remove from and discard marinade. Roll chicken in flour and deep fry 4-5 minutes or until golden brown. Drain well before serving.