Shelly's Recipe

CHOCOLATE COOCNUT BARS III

Category: Bars

6 oz semi-sweet chocolate, chopped
3 tbsp butter
1/2 cup sugar
3 tbsp water
2 eggs
3/4 cup flour
1 1/4 cups flaked coconut
1/2 cup chopped pecans
1/3 cup semi-sweet chocolate chips
3/4 cup sweetened condensed milk

Preheat oven to 325. Line an 8 inch square pan with parchment paper. Combine first 4 ingredients in a saucepan and cook over low heat, stirring constantly, until melted and smooth. Transfer to a mixing bowl. Whisk in eggs and flour until smooth. Pour batter into pan, smoothing the top. Bake for 15 minutes.

Meanwhile, combine remaining ingredients and spoon evenly over partially baked crust. Return to oven and bake until set, about 20 minutes. Cool in pan on rack before cutting into squares and serving.