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Shelly's Recipe

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HERBED TURKEY BREAST

Category: Turkey

1/2 cup butter, cubed
1/4 cup lemon juice
2 tbsp soy sauce
2 tbsp finely chopped green onions
1 tbsp rubbed sage
1 tsp dried thyme
1 tsp dried marjoram
1/4 tsp pepper
1 bone-in turkey breast (5-1/2 to 6 lbs)

In a small saucepan, combine the first eight ingredients; bring to a boil. Remove from the heat. Place turkey in a shallow roasting pan; baste with butter mixture. Bake, uncovered, at 325 for 1-1/2 to 2 hours or until a meat thermometer reads 170, basting every 30 minutes. Serves 10-12


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