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Shelly's Recipe

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HONEY LEMON ROSEMARY CHICKEN

Category: Chicken

6 chicken breasts
1/3 cup honey
1/4 cup lemon juice
2 tsp rosemary, crushed
1/4 tsp crushed red pepper

Preheat oven to 350. Combine ingredients and brush sauce over chicken. Bake for 1 hour or until thoroughly cooked, basting with remaining sauce.


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