Shelly's Recipe

CAJUN SCALLOPED OYSTERS

Category: Fish and Seafood

8 oz shucked oysters
1/2 cup cracker crumbs and fish fry coating mix
1/4 cup Creole seasoning
1/8 tsp Worcestershire sauce
1/2 cup milk
1 tbsp instant minced onion
1/4 tsp cayenne pepper

In an 8 inch round pan, place oysters. Combine next 3 ingredients. Sprinkle crumb mixture evenly over oysters. Combine remaining ingredients and pour over oysters. Bake at 350 for 30 minutes or until knife inserted into the center comes out clean. Serves 6-8