Shelly's Recipe

CHEESY BUFFALO CHICKEN DIP

Category: Dips - Hot

1 (8 oz) pkg cream cheese
1/2 cup blue cheese salad dressing
1/2 cup buffalo wing sauce or cayenne pepper sauce
1/2 cup crumbled blue cheese or shredded mozzarella cheese
2 cups shredded cooked chicken

Heat oven to 350. Place cream cheese into deep dish 9-inch pie plate. Microwave 1 minute to soften. Whisk in salad dressing, Buffalo Wing Sauce and cheese until smooth. Stir in chicken. Bake 20 minutes or until mixture is heated through. Stir well. Garnish as desired. Serve with crackers or cut up vegetables. NOTE: Microwave Directions: Prepare as above. Microwave, uncovered, on HIGH 5 minutes until hot, stirring halfway through cooking. Tip: For a party buffet table, keep this dip hot in a small crock pot or fondue pot.