Shelly's Recipe

CAJUN POT ROAST - Crock pot

Category: Roasts/Tenderloin - Beef

2 lb boneless beef chuck roast
1 tbsp Cajun seasoning
1 onion, chopped
1 (14 oz) can diced tomatoes with garlic, undrained
1/2 tsp Tabasco sauce
1/8 tsp pepper

Sprinkle Cajun seasoning over roast and rub to coat well. Place in 4-6 quart crock pot and top with onion.

In small bowl, combine tomatoes with their juice, hot pepper sauce and pepper. Pour over vegetables and roast. Cover and cook on LOW setting for 8-10 hours. Serves 6