Shelly's Recipe

CREAMY DELI SLAW WITH SOUR CREAM

Category: Slaws

Dressing
1/2 cup sour cream
3 tbsp sweet pickle relish
1 tbsp sugar and distilled white vinegar
1/2 tsp mustard powder and celery seed
1/4 tsp white pepper and salt

Slaw
1 lb green cabbage (about half a medium cabbage), cored
1 large carrot, peeled
1/2 green bell pepper, cored
1/2 small onion

In a large bowl, whisk together the dressing ingredients.

Shred or the rest of the ingredients with a food processor or box grater. When you're done, you want a fine hash, like a fine confetti. Dump the solid into the wet and mix thoroughly. Adjust seasonings to your taste. Chill for at least an hour. Serves 8