Shelly's Recipe

SHRIMP MARINARA - Crock pot

Category: Fish and Seafood

1 (16 oz) can tomatoes, cut up
2 tbsp minced parsley
1 clove garlic, minced
1/2 tbsp dried basil
1 tbsp salt and dried oregano
1/4 tbsp pepper
1 (6 oz) can tomato paste
1/2 tbsp seasoned salt
1 lb cooked shelled shrimp
Grated parmesan cheese
Cooked spaghetti

Combine first 9 ingredients in a crock pot. Cover and cook on LOW for 6-7 hours. Turn control to high, stir in shrimp and cover. Cook on HIGH for 10-15 minutes longer. Serve over cooked spaghetti. Top with parmesan cheese.