Shelly's Recipe

HERB BREAD

Category: Bread

1 loaf bread dough, partially thawed
1/4 cup butter melted
1-2 tsp dried parsley, oregano, basil or Italian seasoning
1/2-1 tsp garlic salt
2-3 tbsp Parmesan cheese

Cut partially thawed loaf into 12 1/2 inch slices, not quite cutting all the way through. Place sliced loaf in a sprayed bread pan.

In a small bowl, combine butter, seasonings, salt and cheese. Brush each slice, front and back with butter mixture. Pour any remaining mixture over the top. Cover with plastic wrap and let rise until 1 inch over top of pan. Remove wrap and bake at 350 for 20-30 minutes.