Shelly's Recipe

*CHICKEN AND RICE SKILLET*

Category: Casseroles - Chicken and Turkey

1/2 cup sliced fresh mushrooms
1 clove garlic, minced
1/2 cup chopped celery and onions
4 tbsp butter
2 cup quick-cooking rice
1/2 cup chopped water chestnuts, optional
1 1/2 cups water
2 cup chicken broth
1 tsp Cavenders Greek Seasoning and salt
Dash pepper
2 cup chopped cooked chicken
1 cup shredded sharp cheddar cheese

In a deep skillet, saute mushrooms, garlic, celery and onions in butter. Add next 8 ingredients. Cook 8-10 minutes or until liquid is absorbed. Stir in chicken; sprinkle cheese on top and heat through until cheese is melted.