Shelly's Recipe

BUTTERNUT SQUASH AND APPLE CASSEROLE

Category: Squash

2 lb butternut squash, peel, seeded and cut into small sliced
2 apples, cored, peeled and diced
1/2 cup brown sugar
1/4 cup butter, cold
1 tbsp flour
1 tsp salt
1/4 tsp cinnamon and nutmeg

Place squash and apple slices in baking dish, about 11x9 inch. Blend remaining ingredients with a for until crumbly. Distribute over squash and apple. Cover and bake at 350 for 45-55 minutes.