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Category: Hot
Prep Time: Cook Time: Total Time:
3 tbsp vegetable oil
2 medium onions, minced
1 medium red bell pepper, minced
3 cup ketchup
1/2 cup bourbon and packed brown sugar
2 tbsp creole mustard
1/2 tsp Worcestershire sauce
1/4 tsp soy sauce
2 (12 oz) pkg beef franks, cut into 1 inch pieces
In a saucepan, heat oil and saute onions and pepper until softened, about 3-5 minutes. Add remaining ingredients except franks and bring to a boil, stirring occasionally. Reduce heat to medium-low and add franks. Cook until heated through, about 3 minutes. Serve hot.
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SCANDALOUS WIENERS
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Category: Hot
Prep Time: Cook Time: Total Time:
3 tbsp vegetable oil
2 medium onions, minced
1 medium red bell pepper, minced
3 cup ketchup
1/2 cup bourbon and packed brown sugar
2 tbsp creole mustard
1/2 tsp Worcestershire sauce
1/4 tsp soy sauce
2 (12 oz) pkg beef franks, cut into 1 inch pieces
In a saucepan, heat oil and saute onions and pepper until softened, about 3-5 minutes. Add remaining ingredients except franks and bring to a boil, stirring occasionally. Reduce heat to medium-low and add franks. Cook until heated through, about 3 minutes. Serve hot.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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