Shelly's Recipe

OATMEAL SURPRISE COOKIE

Category: Cookies

2 1/2 cup flour
2 tsp baking powder and baking soda
1/2 tsp salt
1 cup sugar and packed brown sugar
1 cup butter, softened
2 eggs
1 tsp vanilla extract
2 cup rolled oats and flaked coconut
1 pkg white chocolate chips
1 cup chopped macadamia nuts

Preheat oven to 350. Lightly grease baking sheets. Sift the dry ingredients into a bowl. Cream the butter and sugar together. Beat in the eggs and vanilla. Add the flour mixture and beat until smooth, about 2 minutes. Stir in the oats, flaked coconut and white chocolate chips and macadamia nuts.

Shape dough into 1 inch balls and place on the prepared baking sheets. Flatten slightly. Bake at for 8 to 10 minutes or until lightly golden brown. Cookies should be soft and chewy.