Shelly's Recipe

DUMP BARS

Category: Bars

2 cups sugar
1 3/4 cups flour
1 tsp salt
1/2 cup cocoa
5 extra-large eggs
1 cup oil
1 tsp vanilla
1 cup chocolate chips

Preheat oven to 350. Spray 13x9 pan with nonstick spray (or nonstick with flour spray). Sift dry ingredients. Add the next 3 ingredients and stir until mixed well with wooden spoon. Spread in prepared pan and sprinkle the cup (or so) of chocolate chips over the top. Bake for 28- 30 minute. They are done when the edge just starts to pull away from the pan and a toothpick comes out with a little bit of brownie on it.