Shelly's Recipe

CHERRY DESSERT

Category: Layered Desserts

Preheat oven to 375.

Combine:
20 graham cracker squares, crushed.
1/4 cup butter, melted
1/2 cup sugar

Mix well.

Spoon into an 11 x 7 x 11/2 inch baking dish. Pat down evenly. Bake for 8 minutes. Remove from oven and cool thoroughly.

Combine:
1 (8 oz) pkg softened cream cheese
2 tbsp milk.

Beat until smooth.

Add 1 cup sugar. Beat well; set aside.

Prepare according to package directions 1 (2 oz) pkg. whipped topping mix (Dream Whip). Fold into cream cheese mixture. Spread over crust. Spread evenly over all: 1 can (1 lb 5 oz) prepared cherry pie filling. Chill several hours before serving. Note: Any other favorite prepared pie filling such as peach or pineapple or blueberry may be used instead of cherry, if desired.