
Shelly's Recipe
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CATTLEMAN\'S SPREAD
Category: Spreads - Hot
1 cup pecans, chopped
2 tbsp butter
16 oz cream cheese - softened
1 cup sour cream
1/2 tsp garlic powder
5 oz dried beef - chopped
4 tsp diced onion
Crackers and breadsticks
In a skillet, saute pecans in butter until golden; set aside. In a mixing bowl, beat cream cheese until smooth. Add sour cream and garlic powder; mix well.
Stir in beef and onion. Spread into a greased 8-in. square baking dish. Top with the pecans. Bake, uncovered, at 350 for 20 minutes or until heated through. Serve with crackers and breadsticks.
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