
Shelly's Recipe
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STRAWBERRY CRUNCH SQUARES
Category: Bars
1 white or yellow cake mix (2 layer)
6 tbsp butter
11/4 cup oatmeal
1 egg
1 can strawberry pie filling
1/2 cup pecans
1/4 cup firmly packed brown sugar
2 tbsp butter
Heat oven to 350. Grease 13x9 inch baking dish. Combine cake mix, butter, 1 cup oats and mix until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs add egg and mix well. Press into prepared pan. Pour strawberry filling over crust and spread evenly on top. To reserved crumbs add remaining oats, margarine, pecans and brown sugar. Beat until thoroughly mixed. Sprinkle over strawberry mixture. Dot with butter. Bake 30 to 40 minutes at 350. Cool. Cut into squares.
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