Shelly's Recipe

SHORTBREAD

Category: Cookies

1 lb butter, softened
4 1/2 cups sifted flour
1 heaping cup powdered sugar

Knead together and roll into a ball. Divide the dough into four equal parts. Flatten each part a into 1/2 inch circle. Using a fork, gently prick the top of the dough and along the sides. Bake at 350 for 15 minutes. Remove and cut into pie piece shapes. Return to oven and bake an additional 15 minutes.