Shelly's Recipe

CHICKEN MAGIC

Category: Pasta - Meat

1 lb linguine, cooked al dente, drained
3/4 cup olive oil
9 clove garlic, minced
1/2 tsp crushed red peppers
1/2 tsp salt
1 (10 oz) pkg precooked sliced chicken
3/4 cup chicken broth
1/2 tsp dried thyme

While pasta is cooking, heat olive oil in a saucepan and saute garlic for 5 minutes. Cool slightly and stir in red pepper and salt. Gradually add chicken, broth and thyme. Reduce heat to low and simmer until heated through. Toss with pasta and serve. Serves 4