Shelly's Recipe

CARAMEL MARSHMALLOW APPLES

Category: Snacks / Crackers / Chips

1 (4 oz) pkg caramels
1 cup miniature marshmallows
1 tbsp water
5-6 small apples
Wooden skewers

Line a baking sheet with buttered wax paper; set aside. Combine first 3 ingredients in a medium saucepan. Cook over medium heat, stirring constantly, until caramels melt. Cool slightly while preparing apples.

Rinse and dry apples. Insert skewers into apples and dip into caramel mixture, coating apples. Place on prepared sheet. Refrigerate until firm.

NOTE: Can roll apples in chopped nuts or drizzle with melted chocolate.