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Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 1/4 lb fresh or frozen large shrimp in shells
1 cup bottled barbecue sauce
2/3 cup unsweetened pineapple juice
2 tbsp cooking oil
1-1/2 tsp ground ginger
1/4 of a fresh pineapple cut into wedges
Thaw shrimp, if frozen. For sauce, in a medium bowl stir together barbecue sauce, pineapple juice, oil, and ginger. Set aside. Peel and devein shrimp, leaving tails intact.
Thread shrimp onto 6 long skewers; brush with sauce. Grill shrimp on rack of an uncovered grill directly over medium-hot coals for 10 to 12 minutes or until opaque, turning once halfway through grilling time and brushing with sauce last 2 minutes of grilling.
Thread pineapple wedges onto 3 long skewers. Add pineapple skewers to grill for last 5 minutes of cooking, turning once and brushing with sauce halfway through grilling time.
Heat remaining sauce to boiling; serve it with shrimp and pineapple for dipping. Store remaining sauce, covered, in refrigerator for up to 1 week. Serves 6
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GINGER-GLAZED SHRIMP KABOBS
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Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 1/4 lb fresh or frozen large shrimp in shells
1 cup bottled barbecue sauce
2/3 cup unsweetened pineapple juice
2 tbsp cooking oil
1-1/2 tsp ground ginger
1/4 of a fresh pineapple cut into wedges
Thaw shrimp, if frozen. For sauce, in a medium bowl stir together barbecue sauce, pineapple juice, oil, and ginger. Set aside. Peel and devein shrimp, leaving tails intact.
Thread shrimp onto 6 long skewers; brush with sauce. Grill shrimp on rack of an uncovered grill directly over medium-hot coals for 10 to 12 minutes or until opaque, turning once halfway through grilling time and brushing with sauce last 2 minutes of grilling.
Thread pineapple wedges onto 3 long skewers. Add pineapple skewers to grill for last 5 minutes of cooking, turning once and brushing with sauce halfway through grilling time.
Heat remaining sauce to boiling; serve it with shrimp and pineapple for dipping. Store remaining sauce, covered, in refrigerator for up to 1 week. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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