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Shelly's Recipe

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ASIAN SAUCE

Category: Sauces, Marinades, Spices, Glazes and Rubs

1/2 cup hoisin sauce
1/4 cup soy sauce
1/2 tsp sesame oil

In a small saucepan combine all ingredients. Cook and stir until bubbly. Serve with grilled duck, chicken, beef, or pork, or lightly brush sauce on meat during last 10 minutes of grilling time. Cover and store in refrigerator up to 2 weeks. Serves 12 Note: The flavors of this sauce are so intense, you can use it sparingly, as you would a steak sauce. When brushing sauce on during grilling time, use less than you would use of a typical barbecue sauce.


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