Shelly's Recipe

Grilled - HONEY SMOKED ONIONS

Category: Sides

3 large red or yellow onions
1/3 cup honey
1/4 cup water
3 tbsp melted butter
1 tsp paprika
1 tsp ground coriander
1/8 tsp cayenne pepper

Peel and cut onions in half crosswise. Place cut side down on a large sheet of tin foil. Sprinkle with water and cover tightly in foil. Place over indirect heat and cook for about half and hour. In a small bowl, combine remaining ingredients. Remove onions from heat and spoon half honey mixture over them. Return to heat for 15 to 20 minutes. Baste with remaining mixture and cook another 15 to 20 minutes or until onions are tender.