Shelly's Recipe

SKILLET MACARONI AND BEEF - Easy

Category: Casseroles - Beef

1 cup elbow macaroni, cooked al dente, drained
1 lb ground beef
1 cup diced onions
1 clove garlic, minced
2 tbsp oil
2 (8 oz) cans tomato sauce
Pepper
1 (8 oz) can mushrooms stems and pieces, drained
2 tbsp Worcestershire sauce
1/2 tsp Italian seasoning

While pasta is cooking, brown meat, onions and garlic, sauting until onions are tender. Add remaining ingredients and bring to a boil, then simmer for 5 minutes. Mix in cooked macaroni and simmer until heated through. Serves 4