Shelly's Recipe

TRIPLE TIER BROWNIES

Category: Brownies/Blondies

1 pkg fudge brownie mix (13 x 9-inch pan size)
1 (11 1/2 oz) pkg milk chocolate chips
1 cup peanut butter
3 cups rice cereal
1 (16 oz) can cream cheese frosting
1 cup salted peanuts, chopped

Prepare brownie mix according to pkg directions, using a greased 13x9 inch baking pan. Cool on wire rack. In a large saucepan, combine the chocolate chips and peanut butter. Cook over low heat for 4–5 minutes or until blended, stirring occasionally. Stir in cereal; set aside.

Spread frosting over brownies. Sprinkle with peanuts. Spread with peanut butter mixture. Chill for 30 minutes or until set before cutting. Store in refrigerator.