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Shelly's Recipe

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PESTO BROILED FLOUNDER

Category: Fish and Seafood

2 tbsp butter, melted
4 (6 oz) flounder fillets
1 tbsp lemon juice
1/4 cup pesto

Line a shallow baking pan with foil; lightly brush foil with a small amount of butter. Arrange fillets in pan and brush fish with remaining butter. Sprinkle with lemon juice and spread with pesto. Broil 5 inches from heat for 10 minutes or until fish flakes easily when tested with a fork. Serves 4


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