Shelly's Recipe

PASTA AND CHEESE PRIMAVERA

Category: Pasta

1 (1.8 oz) pkg white sauce mix, plus ingredients to prepare mix
1 1/2 cups shredded American cheese
1 tbsp butter
1 cup asparagus spears, chopped red bell pepper and quartered mushrooms
4 cups cooked rotini or elbow macaroni
Salt and pepper

Prepare white sauce according to package directions. Add cheese, stirring until melted. Saute vegetables in butter until tender. Mix sauce, vegetables and seasonings. Bake, uncovered, at 350 for 30 minutes or until bubbly. Serves 6