Shelly's Recipe
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CALIFORNIA BAGEL SPREAD
Category: Spreads -- Cold
12 oz goat cheese, softened
1/2 cup drained and chopped oil-cured sun-dried tomatoes
1/4 cup black olives, pitted and chopped
1/2 cup lightly toasted pine nuts
2 tbsp finely chopped sweet onions
1 tsp dried basil
1/2 tsp dried thyme
1 tsp olive oil
1/2 tsp minced garlic and salt
1/4 tsp pepper
Cream cheese with a spatula. Add remaining ingredients, mixing well to incorporate. Adjust seasoning to taste. Refrigerate at least on hour to incorporate flavor. Serve with warm bagels
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