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FROZEN COFFEE FUDGE PIE

Shelly's
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Category: Pies - Frozen
    Prep Time:       Cook Time:       Total Time:  

1/4 cup hot fudge ice cream topping, warmed
1 chocolate crumb pie crust
3 cups coffee ice cream, softened
1 (5.9 oz) pkg instant pudding mix
1/2 cup cold strong brewed coffee
1/4 cup cold milk
1 3/4 cups whipped topping
1 cup marshmallow crème
1/4 cup miniature semi-sweet chocolate chips

Spread ice cream topping into crust. In a large bowl, beat the ice cream, puddingmix, coffee and milk until blended. Spoon into crust.

In another bowl, combine whipped topping and marshmallow cream; spread over top. Sprinkle with chocolate chips. Cover and freeze until firm.



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