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Shelly's Recipe
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SNICKER CRUMBLE BARS
Category: Bars
1/2 cup butter
1 cup flour
3/4 cup quick cooking oats, uncooked
1/3 cup packed brown sugar
1/2 tsp baking soda and vanilla extract
4 (2.07 oz) Snicker bars, each cut into 8 slices
Preheat oven to 350. Grease bottom of a 9 inch square baking pan. Melt butte rina saucepan. Remove from heat and stir in next 5 ingredients. Blend until crumbly. Press 2/3rds of mixture into pan. Arrange candy bar slices in pan to within 1/2 inch of edges. Finely crumble remaining mixture over candy. Bake for 20-25 minutes or until edges are golden brown. Cool in pan on wire rack. Cut into bars and stor in a tightly covered containers.
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