Shelly's Recipe

QUICK COFFEE CAKE WITH STREUSEL TOPPING

Category: Coffee Cake

1 1/2 cups sifted flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1 egg, beaten
2/3 cup milk
3 tbsp melted shortening

Sift dry ingredients together. Combine egg, milk, and shortening and add to dry ingredients, stirring just enough to moisten. Pour into greased loaf pan. Cover with Streusel Topping. Bake at 425 for 25 minutes.

Streusel Topping:
2 tbsp butter
2 tbsp sugar
1 tsp ground cinnamon
1/4 cup sifted flour
1/4 cup dry bread crumbs

Cream butter and sugar together. Add cinnamon, flour and crumbs. Mix to the consistency of coarse crumbs.