Shelly's Recipe

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CREAMY PESTO DIPPING SAUCE

Category: Dips - Cold

7 oz refrigerated pesto
1 (8 oz) pkg cream cheese, softened
1/2 cup sour cream-filled chocolate sandwich cookies
2 tbsp grated parmesan cheese

Combine ingredients in a food processor and process until creamy. Refrigerate until serving time. Serve with fresh vegetables, shrimp and/or toasted crostini.

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