Shelly's Recipe

CRAZY CAJUN CHICKEN PO BOY

Category: Sandwiches

4 boneless, skinless chicken breasts
1 tsp thyme and oregano
2 tsp Cajun seasoning and onions
1/2 tsp salt
1/4 tsp freshly ground black pepper

For Sandwich
1 large tomato sliced
1 handful of red leaf lettuce
Sun dried tomato mayonnaise, recipe follows
1 french baguette

Sprinkle seasonings on both sides of chicken. Grill over medium heat 4-5 minutes per side or until meat is not pink.

Cut baguette into serving pieces and slice in half. Spread each side with the Sun Dried Tomato Mayonnaise. Top with chicken pieces cut in half. Layer with tomato slices and lettuce and optional green pepper. Cover with other half of baguette and serve.

Sun Dried Tomato Mayonnaise: In a blender or food processor, combine 1/4 cup sun dried tomatoes and 1 cup homemade or prepared mayonnaise. Process until well blended.