Shelly's Recipe

ORANGE BARBECUED CHICKEN WINGS

Category: Wings

12 chicken wings, tips removed and cut in half at the joints

Marinade
1/3 cup chili sauce
1/4 cup orange marmalade
1 tbsp red wine vinegar
1 1/2 tsp Worcestershire sauce
1/4 tsp garlic powder and prepared mustard

Place wings in a resealable bag. Combine marinade ingredients and add, turning to coat wings. Refrigerate at least 4 hours or overnight, turning occasionally.

Heat oven to 375. Drain chicken, reserving marinade. Place chicken on a broiler pan and bake for 45-60 minutes, brusing occasionally with marinade. Discard any remaining marinade.