Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlPESTO BREAD
Category: Hot
1 (7 oz) container refrigerated pesto
1 (8 oz) baguette, cut in half lengthwise
1/4 cup shredded parmesan cheese
Preheat broil. Spread pesto over bread; sprinkle evenly with cheese. Place on baking sheet. Broil for 1-2 minutes or until bread is crisp and cheese is melted. Cut into pieces. Serves: 8
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