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Shelly's Recipe

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GRILLED SHRIMP ITALIANO

Category: Seafood and Fish - Grilled

1/3 cup olive oil
1/4 cup balsamic
1 envelope Italian salad dressing mix
1 lb raw medium shrimp, shelled, cleaned and deveined
2 red bell peppers, cut into 1 1/2 inch chunks
2 tbsp chopped fresh basil

Mix first 3 ingredients in a small bowl or in a cruet as directed on evelope. Pour over shrimp in a shallow dish; cover. Refrigerate several hours or overnight to marinate. Drain; discard dressing.

Thread shrimp and peppers alternately on skewers. Place on a greased grill over hot coals. Grill 5-6 minutes on each side or until shrimp are pink. Sprinkle with basil.


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