Shelly's Recipe

GRILLED SWORDFISH

Category: Seafood and Fish - Grilled

6 swordfish steaks
3/4 cup olive oil
4 clove garlic, minced
2 tomatoes, chopped
2 tbsp tarragon vinegar
2 tsp rosemary
Salt and pepper, to taste

Place steak in a pan. Combine remaining ingredients. Pour over steaks and marinate about 4 hours. Grill with hickory chips about 5 minutes per side, basting occasionally with marinade.