Shelly's Recipe

ORANGE GINGER MARINADE

Category: Marinades

Combine
2/3 cup orange juice
1 tbsp balsamic vinegar
2 tbsp soy sauce
1/4 cup olive oil
1 1/2 tbsp grated orange zest
2 tbsp minced fresh ginger
1 tsp dry mustard
Ground pepper, to taste

Marinade
Fish: 2-3 hours
Chicken: Breast - 2-4 hours and thighs and wings – 6 to8 hours
Pork: 4-6 hours