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BUFFALO PIZZA

Shelly's
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Category: Pizza
    Prep Time:       Cook Time:       Total Time:  

3 boneless, skinless chicken breasts
1 tbsp steak seasoning
1/2 cup tomato sauce
2 tbsp butter and Louisiana style hot sauce
1 tbsp hot pepper sauce
1/3 cup blue cheese dressing
1/2 cup shredded mozzarella cheese
3 green onions, thinly sliced

1 tube refrigerated pizza crust

Unroll dough into a greased pizza pan. Flatten and build up edges slightly and bake at 425 for 6-8 minutes to partially bake.

Sprinkle chicken with steak seasoning on both sides; grill, covered, over medium heat for 4-7 minutes on each side or until juices run clear. Cool slightly and cut into strips.

In a small saucepan, bring tomato sauce, butter, hot sauce and pepper sauce to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened. Add chicken; heat through.

Spread salad dressing on crust and top with chicken mixture, cheese and onions. Bake at 450 for 8-10 minutes or until cheese is melted.




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