Shelly's Recipe

CHOCOLATE EGGNOG

Category: Beverages and Cocktails

1 quart eggnog
1 (5 1/2 oz) can chocolate syrup
1/4 cup crème de cacao
1 cup whipping cream
Chocolate curls, garnish

Combine first 3 ingredients; cover and chill. Before serving, beat whipping cream to soft peaks. Reserve 1/2 cup of whipped cream for garnish. Fold remaining whipped cream into eggnog mixture. Pour into serving glasses and dollop with reserved whipped cream. Garnish with chocolate curls. Serve.