Shelly's Recipe

LEMON - LIME REFRIGERATOR SHEET CAKE

Category: Cakes from Cake Mixes

3 oz lime gelatin
1 (3 oz) box instant lemon pudding mix
1 (1 1/3 oz) envelope Dream Whip topping mix (one envelope only)
1 1/2 cups cold milk
1 tsp vanilla
1 (18 oz) box lemon cake mix

Prepare cake according to boxed instructions in a 13x9 inch cake pan. Remove when done and poke holes with the end of a wooden spoon or meat fork.

Dissolve lime jello with 3/4 cup hot water and then 1/2 cup cold water. Refrigerate jello just until lightly syrupy. Drizzle syrupy jello into the holes in cake and then all over top, concentrating on the holes first.

Whip pudding mix, dream whip and the milk together with vanilla until thick.for about five minutes. Spread all over cake, and place in refrigerator, keep chilled until serving.