Shelly's Recipe

SPINACH PINWHEELS IN PUFF PASTRY

Category: Roll Ups / Pinwheels

1 (12 oz) box spinach souffle
1 (17.25 oz) box Pepperidge Farm Puff Pastry Sheets, thawed in refrigerator, according to directions
1 cup fresh-grated parmesan cheese, plus additional cheese for garnishing

Cook spinach souffle in microwave according to directions on box. Unfold pastry sheets and spread half of the souffle on each sheet. Sprinkle with cheese and roll. Wrap each roll in plastic wrap and refrigerate for 4 or more hours.

When ready to bake, preheat oven to 400. Slice roll in 1-inch wheels. Place each wheel on a lightly buttered or oiled cookie sheet 2 inches apart. Sprinkle with additional cheese if desired. Bake for 5 to 7 minutes or until golden. Serves 8