Shelly's Recipe

SEAFOOD SPREAD

Category: Spreads - Hot

2 (8 oz) pkg cream cheese, softened
4 oz crab meat
4 oz small cooked shrimp
2 tbsp finely chopped onion
1 tbsp prepared horseradish
1 tsp Worcestershire sauce
4-5 drops hot pepper sauce
1/2 cup sliced almonds
Paprika

Beat cream cheese until creamy. Blend in remaining ingredients except almonds and paprika. Spread mixture in a pie plate and top with almonds. Sprinkle with paprika. Bake, uncovered, at 375 for 20 minutes or until golden brown.

NOTE: Can be microwaved by preparing as above and microwave for 4 minutes. Stir well. Top with almonds and sprinkle with paprika. Microwave 2-3 minutes more.