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Shelly's Recipe

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SPICY BEEF MARINADE

Category: Marinades

1/2 cup picante sauce
1/3 cup red wine vinegar
1/4 cup oil
1 tbsp fresh cilantro, snipped
1 clove garlic, crushed
1/8 tsp pepper

Pour marinade over cooked sliced beef. Marinate for 4-24 hours in refrigerator. Use in salad, pita sandwiches or in tortillas. Makes enough for 1 lb meat.


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