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Shelly's Recipe

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SOY SAUCE MARINADE

Category: Marinades

1/2 cup soy sauce and vegetable oil
1/4 cup sherry
2 clove garlic, minced
1 tbsp ground ginger
Zest and juice of 1 orange

Combine ingredients in a baking dish and add desired meat or poultry, turning to coat. Cover and refrigerate 2 hours. Remove meat from marinade, discarding marinade. Grill. Makes enough marinade for 4 servings.


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