Shelly's Recipe

FIVE LAYER PASTA SALAD

Category: Pasta Salads

1 (7 oz) pkg shell macaroni, cooked al dente
1 cup mayonnaise
1/2 tsp salt
1/8 tsp pepper
2 clove garlic, minced
1 cup shredded cheddar cheese
1/3 cup sliced green onions
3 cups bite-size pieces lettuce
3 large tomatoes, chopped
2 cups diced cooked smoked ham

Rinse drained, cooked macaroni in cold water and drain again thoroughly. Combine with mayonnaise with next 6 ingredients. Layer tomatoes, ham, cheese, macaroni mixture and lettuce in a large clear bowl. Cover and refrigerate at least 4 hours before serving.